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rmrenner ("The Old Gay Gristle Fest") wrote:
Back when Isle of Dogs came out the Alamo Drafthouse briefly had popcorn seasoned with nanami togarashi and it was sooo good.
I have no idea why it hasn't caught on more broadly as a trend for seasoning popcorn/chips/wings etc. I feel like it's one visionary at a snackfood company away from happening
